Fried Shallot Orh Nee

Our 'self-proclaimed' OG Orh Nee. We used to eat this when we cooked our AhMah's Legacy Teochew Orh Nee base and in our Teochew household, we never run short of our hand cut fried shallots. This adds such a different layer to what you would call a dessert, from the oomph and strong savoury taste you get from the fried shallots, coupled with the creamy and sweet AhMah's Legacy Teochew Orh Nee base, you won't regret this combination.

For those who want a savoury, aroma enticing topping to your AhMah's Legacy Teochew Orh Nee.

AhMah's Legacy Teochew Orh Nee is a staple in our household dessert, made with freshly cut yams, steamed till tender and blended with our homemade shallot oil. We cooked it till paste-like and we can serve it in a single serving cup for the ease of satisfying your yam paste cravings!

INGREDIENTS: Fried Shallots, Yam, Maltose, Sugar, Shallot Oil, Canola Oil, Salt